Some people may refer to it as mushroom tea, but this refreshing drink is more popularly known as kombucha. With its tart and slightly sweet flavour, refreshing bubbles, and health benefits, kombucha has skyrocketed to fame over the last few years. While there is no doubt about its delicious taste, you might be wondering if it truly deserves all the hype it gets, and why thousands of people love it? The truth is kombucha is more than just a refreshing drink, and there are several ways that you can try it aside from just drinking it neat.
This sweet and sour drink is made with three primary ingredients: sugar, yeast, and tea. In addition to its delicious taste, kombucha benefits the human body due to probiotics arising from the fermentation process. With its recent popularity, it is no surprise that people have come up with many creative ways to enjoy the best Kombucha Powder (in Singapore) beyond a refreshing drink. To give you some ideas, check out these four ways you can try to have some fun with kombucha.
1. Kombucha Float
Who doesn’t love those ice cream soda floats that bring a sparkle to everyone’s eye, especially kids? If that drink was one of your childhood favourites, why not make a slightly more grown-up version using kombucha? A kombucha float works best with vanilla or fruit-flavoured ice cream to add some nostalgia with a modern twist.
2. Kombucha Smoothie
It remains a mystery, but there’s something about turning a drink into a popsicle that magically makes it much more refreshing. . Kombucha popsicles are a mouth-watering and nutritious frozen treat, but on an unexpectedly hot day, a kombucha fruit smoothie is your reliable friend that has similar ingredients, but a much shorter preparation time. Simply blend up some frozen fruit with your kombucha and enjoy this refreshing liquid goodness.
3. Kombucha On The Rocks
Kombucha is known for its sweet and sour taste, but where does the tartness come from? During the fermentation process, kombucha yields acetic and gluconic acids, which give it its slightly vinegary taste. To make it less sour, add an assortment of spices, fruit, herbs, or flowers to add an additional depth of flavour to the already delicious drink. The best way to enjoy the drink is on its own, adding a little ice to keep it cold. You may even use frozen kombucha cubes so as not to dilute the taste. Sometimes, it is best to keep things simple.
4. Kombucha Cocktails
Kombucha is an ideal substitute for the acid or carbonated component in some of your favourite cocktails. Some excellent kombucha cocktail ideas are a Moscow mule with a twist, a whisky highball that uses kombucha instead of ginger ale, a kombucha sangria, or a kombucha champagne cocktail.
Kombucha is more than just a drink, and this list is just the tip of the iceberg for the many ways you can spice up this healthy beverage. If you’re looking for the best kombucha flavours, Elixr Inc. is here to help. We offer some of the best Instant Kombucha Powder in Singapore for your loved ones. If you’re interested in brewing your kombucha at home, we also offer a brewing kit just for you! Feel free to contact us or visit our website for more information about our products.